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Best for high-volume pizzerias and hot kitchens that need fast, food-safe ingredient access. The Hoshizaki PR67B is a 67-inch, two-section reach-in pizza prep table with 19.29 cu. ft. of stainless storage, a refrigerated rail for (9) 1/3-size pans (included), and a 7-7-7 warranty. Engineered to hold food-safe temps in 100°F ambient conditions on R290 refrigerant.
Two-section reach-in pizza prep table
Built to hold the line through a hot, high-volume pizza rush
The Hoshizaki PR67B pairs a 19.29 cu. ft. stainless reach-in base with a refrigerated rail that holds (9) 1/3-size pans, all backed by Hoshizaki’s industry-leading 7-7-7 warranty. A dual controller keeps the rail and the cabinet at their own ideal temperatures, so toppings stay food-safe even in a 100°F kitchen.
Pizzerias, Italian kitchens, and busy make-lines that need a 67-inch two-section prep base with fast pan access and ingredients held food-safe through the dinner rush.
| Capacity | 19.29 cu. ft. |
|---|---|
| Exterior (W x D x H) | 67″ W x 33.25″ D x 43.25″ H (57.75″ D with door fully open) |
| Pan capacity | (9) 1/3-size pans, included (4 in. deep; accepts 6 in. deep) |
| Doors | (2) stainless steel doors with ABS liner, field-reversible self-closing |
| Shelves | (4) epoxy-coated wire shelves, adjustable in 1/2 in. increments |
| Cutting board | 67″ x 19″ x 0.5″ white polyethylene |
| Temperature control | Dual controller: 16–36°F rail, 28–40°F cabinet |
|---|---|
| Compressor | 1/2 HP, 2,870 BTU/hr nominal, self-contained |
| Refrigerant | R290 |
| Ambient rating | Holds food-safe temps in 45–100°F ambient |
| Electrical | 115V / 60 Hz / 1 Ph, 6 amps, 15 A max breaker |
|---|---|
| Plug | NEMA 5-15P, 10 ft. cord |
| Energy use | 6.26 kWh/day |
| Certifications | ETL Safety Listed (US & Canada), ETL Sanitation, Georgia Made Certified |
|---|---|
| Warranty | 7-7-7: 7 years parts, 7 years labor, 7 years compressor |
| Shipping weight | 439 lbs (crate 70.75″ L x 35.75″ D x 45″ H) |
The refrigerated top rail accepts (9) 1/3-size pans, and Hoshizaki includes (9) polycarbonate 1/3-size pans 4 in. deep to get you started. The rail can also accept 6 in. deep pans.
Hoshizaki backs the PR67B with its 7-7-7 warranty: 7 years parts, 7 years labor, and 7 years on the compressor, one of the strongest warranties in commercial refrigeration.
Yes. The PR67B is engineered to maintain food-safe temperatures in ambient conditions up to 100°F, with a dual controller that holds the rail (16–36°F) and the cabinet (28–40°F) at separate set points and a night/day mode that protects food when the lid is open.
It runs on R290 refrigerant with a self-contained 1/2 HP compressor, and plugs into a standard 115V/60/1 outlet (NEMA 5-15P) drawing 6 amps on a 15-amp circuit.
Yes. A 67″ x 19″ x 0.5″ white polyethylene cutting board is standard, along with (4) epoxy-coated wire shelves that adjust in 1/2 in. increments, two per section.
We ship the Hoshizaki PR67B fast, nationwide, covered by our best price guarantee. Garland-area customers can also arrange local pickup.
| Weight | 425 lbs |
|---|---|
| Dimensions | 36 × 67 × 43.5 in |
| Capacity | 19.29 cu. ft. |
| Type | Two-Section Reach-In Pizza Prep Table |
| Pan Capacity | (9) 1/3-size pans included (4 in. deep; accepts 6 in.) |
| Temperature Range | 16-36F rail / 28-40F cabinet (dual controller) |
| Doors | (2) stainless steel, field-reversible self-closing |
| Sections | 2 |
| Shelves | (4) epoxy-coated wire, adjustable in 1/2 in. |
| Cutting Board | 67 x 19 x 0.5 in. white polyethylene |
| Compressor | 1/2 HP, 2,870 BTU/hr, self-contained |
| Refrigerant | R290 |
| Material | Stainless steel exterior (front, sides, top) & interior |
| Dimensions (W x D x H) | 67 x 33.25 x 43.25 in. |
| Electrical | 115V / 60 Hz / 1 Ph, 6 amps, NEMA 5-15P |
| Energy Consumption | 6.26 kWh/day |
| Certifications | ETL Safety Listed (US & C), ETL Sanitation, Georgia Made Certified |
| Warranty | 7-7-7: 7 yr parts, 7 yr labor, 7 yr compressor |
| Shipping Weight | 439 lbs. |
| Brand | Hoshizaki America |
| Manufacturer | Hoshizaki |
Shipping. Shipped nationwide; freight is calculated at checkout based on your location. Most in-stock equipment leaves our Garland, TX warehouse within 1–2 business days.
Returns. New, unused items can be returned. See our Returns & Refunds policy for full details.
Need it custom? Our Dallas shop fabricates custom stainless and full kitchens. Request a quote.
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