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Best for high-volume meat and poultry prep, this Swiss-made Victorinox 5.4000.18 restaurant cleaver pairs a 7-inch stainless steel blade with a comfortable wood handle and is backed by a lifetime warranty.
7-inch Swiss-made restaurant cleaver
A workhorse cleaver built for the line
The Victorinox 5.4000.18 (item 40093) delivers a precise level of weight to every chop with a sturdy 7-inch stainless steel blade and a high-quality wood handle. Swiss made and covered by a lifetime warranty.
Butchers, prep cooks, and back-of-house teams cutting meat and poultry, portioning, and crushing garlic or herbs at volume.
| Blade length | 7 in (approx. 180 mm) |
|---|---|
| Blade material | Stainless steel |
| Edge | Straight edge |
| Total length | 12.8 in |
| Width | 3.7 in |
| Weight | 20.7 oz |
| Handle material | Wood |
|---|---|
| Forged | No |
| Dishwasher safe | No, hand wash recommended |
| Made in | Switzerland (Swiss made) |
|---|---|
| Warranty | Lifetime warranty |
| Model | 5.4000.18 (item 40093) |
The blade measures 7 inches (about 180 mm), with a total length of 12.8 inches.
It has a high-quality wood handle for a secure, balanced grip.
No. Victorinox recommends hand washing to protect the wood handle and blade edge.
It is built for meat and poultry prep, portioning, and crushing garlic or herbs. It handles light bones, but for heavy bone chopping choose a dedicated heavy butcher cleaver.
It is Swiss made by Victorinox and backed by a lifetime warranty against defects in material and workmanship.
We ship the Victorinox 5.4000.18 cleaver fast, nationwide, covered by our best price guarantee.
| Weight | 1.5 lbs |
|---|---|
| Dimensions | 12 × 3.5 × .9 in |
Shipping. Shipped nationwide; freight is calculated at checkout based on your location. Most in-stock equipment leaves our Garland, TX warehouse within 1–2 business days.
Returns. New, unused items can be returned. See our Returns & Refunds policy for full details.
Need it custom? Our Dallas shop fabricates custom stainless and full kitchens. Request a quote.
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